An edition of The Rocky mountain cook book
(1903)
The Rocky mountain cook book
by Caroline Sheridan Norton
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Book Details
Edition Notes
"This book is adapted to cooking in both high and low altitudes. All the receipts given have been thoroughly tried by the author."
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Old Cookbooks
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Cooking
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History
- Created April 1, 2008
- 10 revisions
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| January 1, 2023 | Edited by MARC Bot | import existing book |
| September 10, 2020 | Edited by MARC Bot | import existing book |
| December 26, 2016 | Edited by JeffKaplan | merge authors |
| February 23, 2012 | Edited by ImportBot | import new book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |