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Last edited by Williamson
November 19, 2023 | History
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Julia Child

Julia Carolyn Child was an American chef, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.
(Wikipedia, Julia Child)

Photo of Julia Child

American chef

Born 15 August 1912
Died 13 August 2004

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  • Cover of: Mastering the Art of French Cooking, Vol. 2

    First published in 2011 2 editions in 1 language
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  • Cover of: Julia and Jacques cooking at home

    First published in 1999 2 editions in 1 language — 1 previewable
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  • Cover of: The Way to Cook: 1couv6 Bklt-VHS

    First published in 1985 1 edition in 1 language
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  • Cover of: The Way to Cook: Meat

    First published in 1985 1 edition in 1 language
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  • Cover of: The Way to Cook: Poultry

    First published in 1985 1 edition in 1 language
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  • Cover of: The Way to Cook

    First published in 1985 1 edition in 1 language
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  • Cover of: The Way to Cook: Vegetables

    First published in 1985 1 edition in 1 language
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  • Cover of: Complete dinners from The French chef cookbook

    First published in 1972 1 edition
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  • Cover of: The Way To Cook DVD

    First published in 2009 1 edition
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  • Cover of: James Beard's Beard on Pasta

    First published in 2008 1 edition in 1 language
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  • Cover of: James Beard's and Hors d'oeuvre and Canapes

    First published in 2008 1 edition in 1 language
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  • Cover of: Mastering the Art of French Cooking 2-Volume Boxed Set: Deluxe Edition

    First published in 2010 1 edition
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  • Cover of: My Life in France

    First published in 2022 1 edition in 1 language
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  • Cover of: Uroki frantsuzskoĭ kulinarii

    First published in 2012 1 edition in 1 language
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  • Cover of: Guide indicateur des rues de Paris: avec les stations du Métropolitain les plus proches : autobus-Métro : renseignements utiles : ambassades, consulats, légations, bureaux de poste, commissariats, églises, facultés, mairies, justices de paix, ministères, musées, spectacles, adresses utiles

    First published in 1948 1 edition in 1 language
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  • Cover of: The Way To Cook. 1989. Cloth with dustjacket. Inscribed by Julia Child.

    First published in 1989 1 edition
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  • Cover of: Julia Child & Company

    First published in 1978 1 edition
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  • Cover of: Beard on Pasta

    First published in 2015 1 edition in 1 language
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  • Cover of: Beard on Birds

    First published in 2015 1 edition in 1 language
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  • Cover of: Hors d'Oeuvre and Canapés

    First published in 2015 1 edition in 1 language
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Photo of Julia Child

American chef

Born 15 August 1912
Died 13 August 2004
Subjects
Cooking, French Cooking, Cooking, french, Cookery, French Cookery, Cooks, Menus, Biography, American Cooking, Cooks, biography, Child, julia, 1912-2004, Cookbooks, Cookery, French, Correspondence, New York Times bestseller, Cooking & Food, France, biography, Home economics, International cooking, Nonfiction, Accessible book, American Cookery, Appetizers, Biography & Autobiography, Cocktails
Places
United States, France, Boston Region, Massachusetts, Paris, Paris (France)
People
Julia Child, Avis De Voto, Jacques Pépin

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Alternative names

  • JULIA CHILD
  • Child, Julia

History

Download catalog record: RDF / JSON
November 19, 2023 Edited by Williamson Name, links, dates, and added bio.
November 13, 2023 Edited by Williamson Added new photo
November 13, 2023 Edited by Williamson Added new photo
November 13, 2023 Edited by Williamson Added new photo
April 1, 2008 Created by an anonymous user initial import