An edition of A new system of domestic cookery
(1814)
A new system of domestic cookery
formed upon principles of economy and adapted to the use of private families
by Maria Eliza Ketelby Rundell
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CookingShowing 3 featured editions. View all 3 editions?
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1
A new system of domestic cookery: formed upon principles of economy, and adapted to the use of private families
1854, Milner and Sowerby
in English
- A new edition / with the addition of many new receipts.
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3
A new system of domestic cookery: formed upon principles of economy : and adapted to the use of private families throughout the United States
1814, R. M'Dermut
electronic resource :
in English
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Book Details
Edition Notes
By M.E.K. Rundell.
Includes index.
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
The University of Leeds Library.
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| May 5, 2017 | Created by ImportBot | import new book |