An edition of Apician morsels; or, Tales of the table, kitchen, and larder (1829)

Apician morsels; or, Tales of the table, kitchen, and larder

containing a new and improved code of eatics; select epicurean precepts; nutritive maxims, reflections, anecdotes, &c. illustrating the veritable science of the mouth; which includes the art of never breakfasting at home, and always dining abroad

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Cover of: Apician morsels; or, Tales of the table, kitchen, and larder by Humelbergius, Dick secundus
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An edition of Apician morsels; or, Tales of the table, kitchen, and larder (1829)

Apician morsels; or, Tales of the table, kitchen, and larder

containing a new and improved code of eatics; select epicurean precepts; nutritive maxims, reflections, anecdotes, &c. illustrating the veritable science of the mouth; which includes the art of never breakfasting at home, and always dining abroad

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Whittaker, Treacher and Co.
Language
English
Pages
348

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Previews available in: English

Subjects
Gastronomy

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Edition Availability
Cover of: Apician morsels; or, Tales of the table, kitchen, and larder
Apician morsels; or, Tales of the table, kitchen, and larder: containing a new and improved code of eatics; select epicurean precepts; nutritive maxims, reflections, anecdotes, &c. illustrating the veritable science of the mouth; which includes the art of never breakfasting at home, and always dining abroad
1829, Whittaker, Treacher and Co.
in English

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Book Details

Edition Notes

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.

Published in
London

The Physical Object

Pagination
viii, 348 p :
Number of pages
348

ID Numbers

Open Library
OL26265659M
Internet Archive
b21530713

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April 30, 2017 Created by ImportBot import new book