Internet Archive's in-browser bookreader "theater" requires JavaScript to be enabled. It appears your browser does not have it turned on. Please see your browser settings for this feature.

United States standards for grades of frozen leafy greens (other than spinach) : effective July 1, 1957

by: United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Standardization and Inspection Branch

Publication date: 1957

Topics: Edible greens Standards United States, Edible greens Grading United States, Frozen vegetables Standards United States, Frozen vegetables Grading United States

Publisher: Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Standardization and Inspection Branch

Collection: usdanationalagriculturallibrary; fedlink; americana

Contributor: U.S. Department of Agriculture, National Agricultural Library

Language: English

Rights: The contributing institution believes that this item is not in copyright.

Volume: 1957

Cover title

"These standards supersede the standards which have been in effect since June 13, 1952."

"Section 52.1380 amended May 22, 1957 (22 F.R. 3535)"--P. 4